Egg and Cheese Sandwich.

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Start your day with a quick and delicious Egg and Cheese Sandwich! With simple ingredients and just minutes to prepare, this classic sandwich combines crispy toast, a perfectly cooked egg, and melted cheese for a satisfying bite anytime. 🥪

Egg and Cheese Sandwich Recipe

Ingredients:

  • 2 slices of bread (toasted)
  • 1 egg
  • 1 slice of cheese (cheddar, American, or your choice)
  • 1 tbsp butter (optional)
  • Salt and pepper to taste

Instructions:

  1. Toast the Bread: Lightly toast your slices of bread until golden brown.
  2. Cook the Egg:
    • Heat a non-stick pan over medium heat.
    • Add butter if desired.
    • Crack the egg into the pan and cook until the white is set (sunny side up or flip for over-easy).
    • Season with salt and pepper.
  3. Assemble the Sandwich:
    • Place the cheese slice on one piece of toasted bread.
    • Gently place the cooked egg on top of the cheese.
    • Cover with the second slice of bread.
  4. Optional: Press the sandwich lightly in the pan for a minute to melt the cheese slightly.

Enjoy your quick and delicious Egg and Cheese Sandwich! 🥪

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